Restaurant Arrocería La del Pulpo

La Del Pulpo is a rice restaurant with a maritime accent located in the interior of the coastal core of Canet d’en Berenguer, just a couple of streets from the coast.

It stands out for its rice dishes such as senyoret, black or creamy rice, and of course, its star product, octopus, in its various preparations. The menu is completed with classic tapas, grilled dishes, and daily specials that change often.

La del Pulpo opens in the morning with breakfasts and offers a daily menu at noon, making it convenient for both a casual meal and a more leisurely family table. The dining room is simple and bright, with friendly service and a kitchen focused on well-executed Mediterranean recipes, designed for sharing.